Yields - 20-30 Servings
Prep Time - 10 minutes
Cook Time - 5 minutes

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Pumpernickel Bacon Finger Sandwiches

Submitted by: C. Book | Dauphin, PA

When having a dinner party you always want to have appetizers, but don't want to spend too much time preparing them. Finger sandwiches are always a crowd pleaser, especially with bacon and pumpernickel bread.

Ingredients

Pumpernickel bread
Ready bacon
Mayonnaise
Lettuce
Hamburger pickles

Directions

1. Take a loaf of pumpernickel bread and cut it into slices thin enough to toast in your toaster.
2. Toast slices then apply mayonnaise to it fresh from the toaster. Placed 5 prepared bacon strips between two pieces of bread then add lettuce and pickle on top.
3. Cut into finger sandwich size piece and serve.
4. 10 minute appetizer.