Yields - 36 Servings
Prep Time - 15mins minutes
Cook Time - 3mins minutes

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Chocolate Covered Bacon

Submitted by: J. Elson | Magnolia, OH

Dark Chocolate covered bacon Candy

Ingredients

l # Sugardale Ready bacon
l # dark Chocolate candy wafers (microwaveable)

Directions

1. Microwave the bacon crisp & drain.
2. Break or cut into pieces no bigger than 1 inch.
3. Soften the chocolate in the microwave.
4. Mix the bacon & the chocolate in a bowl.
5. Cover a baking sheet with waxpaper.
6. Drop into a baking sheet by the teaspoon full.
7. Cool at room tempature or in the refrigerator. Enjoy!