Yields - 8 to 9 Servings
Prep Time - 10 minutes
Cook Time - 15 - 20 minutes

Print RecipeEmail Recipe

Bacon Cinnamon Rolls

Submitted by: C. Herb | sheffield lake, OH

Sweet cinnamon rolls with a savory bacon surprise. Great grab-and-go breakfast idea.

Ingredients

1 package refrigerated cinnamon roll dough
1 package Sugardale Ready Bacon®

Directions

1. Preheat oven to 350 degrees.
2. Open Cinnamon rolls and separate.
3. Unroll each cinnamon roll and place one or two strips of Ready Bacon in the middle.
4. Re-roll the cinnamon rolls, being careful to cover the bacon well so it does not burn.
5. Place in a pan and cook according to cinnamon roll package directions.
6. Remove from oven, top with icing and serve.